Shamayim Kev Sib Tw
Y's Norman E. Alexander Center for Jewish Life zoo siab los qhia rau koj txog Shamayim Challenge rau cov neeg ntawm txhua lub hnub nyoog!
As we celebrate Jewish holidays and traditions throughout the year, we will explore vegan — plant-based — cooking with delicious recipes and discuss compassion for animals from a Jewish perspective, as well as plant-based alternatives to avoid food allergies. Converting traditional Jewish recipes to a plant-based version can be better for personal health and is better for the planet, while still being delicious and fulfilling. We look forward to having you join us for our delicious hearty plant-based cooking lessons and celebrations.
Each session will introduce a theme with a new dish. Recipes will be shared in advance.
For more information and questions about the curriculum and recipes, thov hu rau Cyndi Rand, Jewish educator and creator of Bubbie’s Kitchen, ntawm crand@ywhi.org.
Upcoming Sessions
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Koj tsis muaj cov xwm txheej rau hnub no
Koj tsis muaj xwm txheej dab tsi rau lub hlis no
Koj tsis muaj xwm txheej dab tsi rau lub hlis no
Tsis pom cov xwm txheej tshwm sim hauv ncua sijhawm no